Darn! What’s that I just heard? …Did my Jack O Lantern fall? Sheesh! All my plans just drooped… my all new Halloween Dark princess costume got to stay in the wardrobe for a whole year! Can’t go knocking on and haunting doors to trick those oldie neighours and I won’t be able to get my Chocó bars and the Candy Cones… Oh well, hate this! But… have a happy Halloween all you Ghosts, Ghouls, Evil Pirates, Spooky Skeletons, Creepy Witches and the Haunted Vampires out there out for Trick-O-Treat!Wednesday, 31 October 2007
Trick Or Treat...
Darn! What’s that I just heard? …Did my Jack O Lantern fall? Sheesh! All my plans just drooped… my all new Halloween Dark princess costume got to stay in the wardrobe for a whole year! Can’t go knocking on and haunting doors to trick those oldie neighours and I won’t be able to get my Chocó bars and the Candy Cones… Oh well, hate this! But… have a happy Halloween all you Ghosts, Ghouls, Evil Pirates, Spooky Skeletons, Creepy Witches and the Haunted Vampires out there out for Trick-O-Treat!Tuesday, 30 October 2007
Choco Lust...
I know most of you are huge chocolate fans, just like me. Last Friday at salon, I was flipping pages of a magazine and my eyes got caught on a fascinating piece of writing. It stated that chocolate trumps kissing or so a team of researchers would have made us believe led by neurophysiologist, a study conducted claims that on eating choco, the brain receives a boost for more intense (& even lasts longer) than the effects of kissing. Isn’t it amusing? I found it quite funny…Monday, 29 October 2007
Daddy's Poem
This morning I received this lovely poem as an e-mail... too busy to waste his day."
but then an entire life to forget them.
(¯`•. Ðëđǐ¢åŧëđ Ŧő ÅĿĿ Ðåddieś ånÐ Ðåughterś .•´¯)
Wednesday, 24 October 2007
Challenges…
When life takes a new bend… victims of this dark life become conscious about the unpleasant past they’ve lived! It’s dreadful to go back to that life… it sure is! Becoming a whole new person yet again takes a lot of guts and effort too!
(¯`•. Ðëđǐ¢åŧëđ Ŧő βĩŦŧėя ŚŵėėŦ Рάĩŋś .•´¯)
Tuesday, 23 October 2007
(¯`•. βάÐ ÐάЎ .•´¯)

But thank God.. at least I got lucky to update my blog despite this bad connection! So I guess I better keep it quiet!
Sunday, 21 October 2007
Pain Killers… Kills Us!
Today, I received an e-mail. ...As I read through, I freaked out! I was totally right! Anemia was from the anesthetic I took. So I thought I would share my experience and the particular mail for you all to be aware of! Please try to avoid all sorts of anesthetics!The mail reads as below!
Thursday, 18 October 2007
I deserve better...
…Well, time has not yet taught me how to choose between the diamonds and the stones. I feel like I choose rocks over gems. I believe I deserve better than those decomposed nuggets… eager that time would take its turn and strike it right when I need to choose between a diamond and a stone next time!Tuesday, 16 October 2007
Work... wOrk... WoRk!!!
Its been a while since I could spare sometime with my blog! Have been dealing with a bit more work load than usual. I was so glad that a four day break was ahead, so that I can rest more and spend time watching my favourite movies, playing around and all. But to my misfortune, I fell ill! Couldnt spend the long week-end the way I had planned it. The week-end I had been looking forward since the Ramadan began. Eid wasnt fun at all... But atleast, I got to stay at home which is one good thing.
Tuesday, 2 October 2007
Beef Submarine (¯`•. Ðëđǐ¢åŧëđ Ŧő Ўάм .•´¯)
Six easy steps to make a yummy beef submarine!
Ingredients:
1 8 ounce loaf un-sliced French bread, halved lengthwise
1/4 cup mayonnaise or salad dressing
1 tablespoon prepared mustard
8 ounces process Swiss cheese slices, halved diagonally
1/2 pound thinly sliced beef, cut into bite size strips (prefered if steamed and tendered)
2-3 lettuce leaves rinsed and well drained
Preheat oven to 425F.
Preparation:
Stir together mayonnaise and mustard.
Spread on cut surface of bread.
Top with cheese triangles.
Place in a 15 x 10 x 1 inch baking pan.
In a medium mixing bowl toss together meat and lettuce leaves.
Divide meat mixture evenly between bread halves in baking pan. Bake, uncovered, in the 425F oven for 5 to 10 minutes or until warm and cheese begins to melt.
Serve the sandwiches, tastes better when served with French fries.
Bro... hope you liked this special dedication!



