Heres the receipe for Kanamadu Cake. A delicious cake for Ramadan Breakfast!
Ingredients
02 Cups Sugar
02 Cups Sugar
01 Cup Flour
02 Teaspoon Baking Powder
01 Spoon Cocoa Powder
01 Tin Condense Milk
06 Eggs
01 Cup Yogurt (Plain)
01 Packet Unsalted Butter (225 grams)
Kanamadhu
Method
Grind sugar, mix half of the butter then add 05 eggs; each egg separately, add yogurt and mix all the ingredients well. Mix the rest of the ingredients and mix them well, and bake.
For Toping
Add half of condense milk and remaining half of butter and 01 egg yolk, mix them well and heat it.
Add half of condense milk and remaining half of butter and 01 egg yolk, mix them well and heat it.
Garnishing
After the cake is baked, add toppings and chopped kanamadhu on the top.
After the cake is baked, add toppings and chopped kanamadhu on the top.
Waiting to hear from you guys, hope it tastes good! ;)
2 comments:
hey ur cake is just the thing for breakfast!pls upload more recipes tht'll full our tummy's n empty the dishes.hihi.....!keep up the gud work.tc.
Hey is this the actual picture of a kanamdhu cake?
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